Sambal grilled fish.
Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, sambal grilled fish. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sambal grilled fish is one of the most favored of current trending meals in the world. It's easy, it's quick, it tastes yummy. It's appreciated by millions every day. They're nice and they look fantastic. Sambal grilled fish is something that I've loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook sambal grilled fish using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sambal grilled fish:
- {Make ready 1 of dory fish fillet.
- {Prepare 1 tbsp of Red sambal.
- {Prepare 1 tbsp of Belacan.
- {Prepare 1 of sliced shallot.
- {Prepare 1/4 tsp of salt.
- {Get 2 tsp of fish sauce.
- {Take 3 tbsp of olive oil.
- {Take 1 tbsp of tomato sauce.
Steps to make Sambal grilled fish:
- Lightly season the fish with salt and pepper. Spray oil on both sides. Grill in the dual-side happycall pan: 5min and 3min respectively..
- Mix all the sambal sauces together..
- Heat up oil and add minced garlic. Add shallot to fry till fragrant. Add sambal mix sauces. Fry till fragrant.
- Pour sambal sauce on the grilled fish.
So that is going to wrap it up for this special food sambal grilled fish recipe. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!