How to Prepare Favorite Fish & chips served with Green Salad

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Fish & chips served with Green Salad.

Fish & chips served with Green Salad

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a special dish, fish & chips served with green salad. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Fish & chips served with Green Salad is one of the most favored of recent trending foods on earth. It's simple, it is quick, it tastes delicious. It's enjoyed by millions every day. Fish & chips served with Green Salad is something which I've loved my entire life. They're fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook fish & chips served with green salad using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fish & chips served with Green Salad:

  1. {Get 1 cup of Flour.
  2. {Take 4 of hake Fish.
  3. {Get 5 of Potatoes.
  4. {Prepare 3 of eggs.
  5. {Take of Oil.
  6. {Take of Lettuce.
  7. {Prepare of Tomato.
  8. {Take of Onion.
  9. {Get of Cucumber.
  10. {Take of Vinegar.
  11. {Get of Sugar.

Steps to make Fish & chips served with Green Salad:

  1. Firstly fry your potatoes.
  2. Dip your fish in flour then dip it in your eggs with spice.
  3. Chop your lettuce and pour in a bowl.
  4. Then add all your other vegs as mentioned above.
  5. And then pour your vinigar and a tsp of sugar and your spice.

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