Easiest Way to Prepare Super Quick Homemade Trivandrum Style Fish Curry with Drumsticks

Trivandrum Style Fish Curry with Drumsticks.

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, trivandrum style fish curry with drumsticks. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Trivandrum Style Fish Curry with Drumsticks is one of the most popular of recent trending foods in the world. It's appreciated by millions every day. It's easy, it is fast, it tastes yummy. Trivandrum Style Fish Curry with Drumsticks is something that I've loved my entire life. They're fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have trivandrum style fish curry with drumsticks using 18 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Trivandrum Style Fish Curry with Drumsticks:

1. {Get 1/2 kg of Fish cut into medium size pieces.
2. {Make ready 10-12 of Shallots/pearl onions finely chopped.
3. {Prepare 1/4 tsp of Fenugreek seeds.
4. {Make ready 8 of Garlic cloves finely chopped.
5. {Make ready 1" of Ginger piece, finely chopped.
6. {Get 3 of Green chilies , finely chopped.
7. {Get 1 of Tomato cut into lengthwise.
8. {Prepare 2 of Drumsticks/Muringaka cut into 2 inch long piece.
9. {Make ready 2 tsp of Chilli powder.
10. {Make ready 1/2 tsp of Turmeric powder.
11. {Get of Tamarind/Thottu pulli/Kudum pulli – a gooseberry size, soaked in water.
12. {Take 1/2 cup of Freshly grated coconut.
13. {Make ready 1/2 tsp of Mustard seeds.
14. {Take of Curry leaves – A sprig.
15. {Prepare As needed of Oil.
16. {Take As needed of Water.
17. {Make ready To taste of Salt.
18. {Get As needed of Vinegar.

Steps to make Trivandrum Style Fish Curry with Drumsticks:

1. Cut & clean the fish pieces with vinegar & water and keep it aside..
2. Wash tamarind piece and soak it in 1/2 cup water and keep it aside..
3. Grind together the grated coconut, turmeric, half of the shallots, turmeric powder, chilli powder, and water to make a smooth paste..
4. In a clay pot, heat oil. Splutter mustard seeds, fenugreek seeds, and curry leaves. Add the chopped ginger and garlic and saute until the raw smell goes..
5. Add the chopped shallots, green chilies, turmeric powder, and salt. Saute until the shallots become some and translucent..
6. Add the chilli powder and fry for a minute..
7. Add the chopped tomatoes, drumsticks, tamarind piece along with the juice, 2 cups of water, & salt. Cook until the tomatoes and drumsticks are half cooked..
8. Add the ground coconut paste and mix well. Allow it to boil for 5 mins..
9. Gently arrange the fish pieces in the pan. Cover and cook on low heat for 15-20 minutes or until the gravy thickens..
10. Garnish with the remaining curry leaves and simmer for 5 mins. Serve hot with steamed rice, string hoppers, or chapati..

So that's going to wrap it up for this special food trivandrum style fish curry with drumsticks recipe. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!