Fish (Rohu) and long guord Curry. Thanks for watching this video,And hope you Like and Enjoyed this video.#VillageFood#FoodRecipe#HowToCookRecipes#Cooking#. Fish Fry Masala Curry Recipe in Urdu Hindi - RKK. The rohu, rui, or roho labeo (Labeo rohita) is a species of fish of the carp family, found in rivers in South Asia.
Rui Mach or Rohu fish is suppose to be one of the regular staple diets of every Bengali household. Adjust the consistency of the fish curry according to your liking. Add more water if you like.
Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, fish (rohu) and long guord curry. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Thanks for watching this video,And hope you Like and Enjoyed this video.#VillageFood#FoodRecipe#HowToCookRecipes#Cooking#. Fish Fry Masala Curry Recipe in Urdu Hindi - RKK. The rohu, rui, or roho labeo (Labeo rohita) is a species of fish of the carp family, found in rivers in South Asia.
Fish (Rohu) and long guord Curry is one of the most well liked of current trending meals in the world. It's easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Fish (Rohu) and long guord Curry is something which I've loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have fish (rohu) and long guord curry using 6 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Fish (Rohu) and long guord Curry:
- {Make ready 1 cup of water.
- {Make ready 2 of onions.
- {Prepare 2 tsp of mixed curry powder.
- {Take 1/4 tsp of Turmeric.
- {Prepare of Salt.
- {Get of Pumpkin.
Traditionally Kalia has to be on the thicker side. How To Make Bengali Fish Curry - Rui Macher Kalia by Chef Varun Inamdar. This recipe that I am sharing today is a quintessential Bengali recipe made on special occasions for special people. This can be made using Rohu or even Catla ,both fresh-water fishes.
Steps to make Fish (Rohu) and long guord Curry:
- Add 1 cup of water with onions and 1 tsp salt. Wait till it turns to paste.
- Add mixed curry powder and pumpkin and let cook 5 mins.
- In a fry pan add the fish with 1/4 pay turmeric and 1/4 tsp salt. Let fry on both sides.
- Add fish to pot when they are stiffer..
- Let cook..
- Add water just above the fish fish surface..
- Let cook for 5 mins.
- Serve.
- Additional note. If adding sour prunes, put more mixed curry powder than you think you'll need.add about 4 cloves of garlic too. Don't shallow fry the fish just add in the mixture and put on low until cooked..
This comes in a spicy gravy and tastes heavenly. This curry is prepared mostly in the Indian subcontinent and this post is all about preparing local Fish which are found in Indian freshwater lakes and As long as the fish gets marinated, chop some onions and tomatoes finely and get it ready for the next step. Pour some oil into a frying pan and heat. Rohu Fish Curry or rui macher kalia is the authentic Bengali cuisine recipe. It is very Famous and must cook dish on special occasion.
So that's going to wrap this up for this special food fish (rohu) and long guord curry recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!