Recipe of Super Quick Homemade Thai Massaman Chicken Curry

Thai Massaman Chicken Curry.

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, thai massaman chicken curry. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Thai Massaman Chicken Curry is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Thai Massaman Chicken Curry is something that I've loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook thai massaman chicken curry using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Thai Massaman Chicken Curry:

1. {Prepare 250 g of chicken, cut into long strips.
2. {Take 2 tablespoons of Massaman curry paste.
3. {Prepare 1 of onion chopped in big chunks.
4. {Get 1 can of coconut milk.
5. {Prepare 2-3 tbsp of fish sauce.
6. {Make ready 2-3 of grated palm sugar (or brown sugar).
7. {Prepare 2 tbsp of tamarind.
8. {Get 1 of medium-sized potato, peeled and cut into chunks.
9. {Take 4-5 tablespoons of unsalted roasted peanuts (can use cashew nut if prefer).
10. {Take 1 of star anise.
11. {Get 1 of cinnamon stick.
12. {Prepare 1 of big red chilli, finely sliced.

Steps to make Thai Massaman Chicken Curry:

1. In a big saucepan, add about 3-4 tbsp coconut milk (use the thick part) and wait until coconut milk start bubbling. Add Massaman curry paste in and mix well. Wait until some beautiful red oil separated from the curry paste..
2. Add chicken in and stir for 2-3 min. Then add star anise and cinnamon stick in the curry and mix in well..
3. Add onion and potatoes in, mix all well and add the rest of your coconut milk in..
4. Seasoning with fishsauce, palm sugar, tamarind. Give it a taste it should be sweet, salty and a little sour and nutty. You can add some more fishsauce, palm sugar or tamarind if you prefer. Add some cashew nuts or peanuts, red chilli and stir well..
   
5. Leave it to cook for about another 25 min or until potatoes cooked. Add a little bit of water if needed too. Perfectly serve with thai jasmine rice..

So that's going to wrap this up with this special food thai massaman chicken curry recipe. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!