Pineapple fried rice with Thai red curry 😍😍😍. This Thai curry flavored rice is so simple to make and so delicious! Great as a side dish, or add shrimp or chicken and it's a full course meal. It is traditional to add pineapple chunks to curried rice, and this makes for the most wonderful tasting results.
While some recipes use little more than a dash of soy sauce, this is a recipe that stays true to the Thai way and will evoke memories of warm balmy evenings in Thailand, eating at beach shack diners with your toes.
Watch how to make Thai pineapple fried rice in this short recipe video!
This homemade fried rice is as good as your favorite Thai restaurant's.
Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, pineapple fried rice with thai red curry 😍😍😍. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Pineapple fried rice with Thai red curry 😍😍😍 is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Pineapple fried rice with Thai red curry 😍😍😍 is something that I have loved my whole life.
This Thai curry flavored rice is so simple to make and so delicious! Great as a side dish, or add shrimp or chicken and it's a full course meal. It is traditional to add pineapple chunks to curried rice, and this makes for the most wonderful tasting results.
To get started with this recipe, we must first prepare a few components. You can have pineapple fried rice with thai red curry 😍😍😍 using 27 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Pineapple fried rice with Thai red curry 😍😍😍:
- {Prepare of Rice:.
- {Prepare 1 cup of pineapple tidbits.
- {Make ready 4 cups of cooked rice, preferably at least 1 day old.
- {Prepare 4 Tbsp of oil for stir-frying.
- {Take 2 of onions thinly sliced.
- {Get 3 cloves of garlic, minced.
- {Make ready 1 of red or green chilli.
- {Take 1/2 cup of roasted unsalted cashews.
- {Make ready 1/2 cup of frozen peas.
- {Prepare 1 of egg, beaten.
- {Make ready 1/4 cup of raisins.
- {Take 3 Tbsp. of chicken or vegetable stock 3 Tbsp. fish sauce.
- {Get 2 tsp. of curry powder.
- {Prepare 1 tsp. of sugar.
- {Get 3 of spring onions, finely sliced.
- {Take 1/3 cup of fresh coriander.
- {Get of For Curry::.
- {Make ready 1 tbsp of vegetable oil.
- {Make ready 1 of small onion, finely chopped.
- {Take 2 cloves of garlic, chopped.
- {Get 1 tsp of grated fresh ginger.
- {Prepare 2-3 tbsp of Thai red curry paste.
- {Make ready 1 kg of chicken thigh fillets, cut into 3cm (1 1/4in)pieces.
- {Take 300 ml of coconut milk.
- {Take 250 g of (green beans, chopped.
- {Prepare 2 of Onion cut into square pieces.
- {Make ready 1-2 tbsp of fresh coriander leaves.
You would think that the flavors of curry and pineapple wouldn't go together, but they do. I have since found that the following additions/substitutions work well: Egg; red bell pepper; broccoli; shrimp; scallions. Pineapple fried rice is different from other fried rice because it is the only fried rice cooked with fruits and curry powder. The addition of raisin and This Thai fried rice recipe is modified by adding some small dices of capsicum to improve the color and applying the traditional Chinese stir-fry technique.
Steps to make Pineapple fried rice with Thai red curry 😍😍😍:
- Method For Rice: Swirl 3 Tbsp. oil around a wok or large frying pan over medium-high heat. Add the onions, garlic, and chilli, stir-frying for one minute, or until fragrant Push aside the onions, garlic, and chilli to make room for the egg...
- Add the beaten egg to the wok/pan, and stir fry quickly to cook (like making scrambled eggs). ).Mix together the chicken or vegetable stock, fish sauce curry powder, and sugar. Stir well, then add to wok/pan. Add the cashews and stir-fry for 30 seconds..
- Now add the prepared rice to the wok/pan. Stir-fry until all the rice has mixed with the sauce and is a uniform colour..
- Add the frozen peas, currents (or raisins), and pineapple. Stir-fry to mix in. Continue stir frying until everything is integrated (1-2 more minutes),, To serve, sprinkle with spring onion and coriander,,.
- Method For Curry: Heat the oil in a large saucepan and add the onions, garlic and ginger. Cook over a medium heat, stirring occasionally, for 3 minutes. Add the curry paste and cook, stirring for 1 minute. Add the chicken and cook, stirring occasionally for 2 minutes..
- Add the coconut milk and bring to the boil. Reduce the heat and simmer gently, stirring occasionally, for about 20 minutes. The sauce should have reduced and thickened by this stage. Add the beans, stir well, and cook for about 5 minutes, or until tender..
- There should be enough sauce to easily coat the meat. If the mixture is very liquid, increase the heat and simmer until reduced. Season to taste and serve in bowls topped with a handful of coriander leaves, accompanied with steamed rice..
This healthy pineapple fried rice is a lovely blend of sweet and savory flavors. Unlike other pineapple fried rice recipes, this one is seasoned with turmeric and coriander for a more earthy flavor. Super easy Pineapple Fried Rice that uses day-old rice and other ingredients you use everyday to make a flavorful meal. It's just like cooking your regular fried rice but you're adding fresh pineapples and curry powder. To make it, I just fluffed the rice and sautéed it in olive oil with onions, garlic, red.
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