Broccoli and Salmon Spaghetti.
Hello everybody, it is John, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, broccoli and salmon spaghetti. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Broccoli and Salmon Spaghetti is one of the most well liked of current trending meals on earth. It's easy, it's fast, it tastes yummy. It's appreciated by millions daily. They are fine and they look fantastic. Broccoli and Salmon Spaghetti is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have broccoli and salmon spaghetti using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Broccoli and Salmon Spaghetti:
- {Make ready 120 g of Salmon fillet.
- {Prepare 1 of broccoli.
- {Make ready 2 Cloves of Garlic.
- {Prepare 1 of Vegetable OXO cube.
- {Get 1 Cup of Water.
- {Prepare 1 Cup of Coconut Milk.
- {Get 3 portions of spaghetti.
- {Make ready 1 Tablespoon of Oil.
- {Make ready Pinch of salt.
- {Make ready 1 Tablespoon of Soy Sauce.
- {Get 1 Teaspoon of Fish Sauce.
- {Get of Water for pasta.
Steps to make Broccoli and Salmon Spaghetti:
- Chop the broccoli into small florets. Finely mince the garlic. Cut the Salmon fillet into small chunks..
- In a large pot, add the spaghetti and broccoli with a pinch of salt. Fill the pot with just enough water to cover. Cook until al dente..
- In a deep pan, add the oil, garlic and salmon. Add the soy sauce and fish sauce and stir fry until the salmon starts flaking apart..
- Dissolve the OXO cube in 1 cup of water and then add to the pan. Deglaze the pan and bring up to a boil then turn the heat down..
- Add the coconut milk and milk in properly. Cook down a little and then add 1-2 cups of your pasta water to the pan..
- Drain the pasta and broccoli and then add to your pan. Stir in constantly until everything is covered with the sauce and the salmon is evenly distributed throughout. The sauce should have thickened just slightly..
- Serve and enjoy!.
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