Moi-moi with onion sauce. Sausage moi moi Recipe: Beans Crayfish Onions Red bell peppers Red chili peppers Ginger Garlic Stock cubes Seasoning sauce Salt Sausages Olive oil The. Moi Moi can be very challenging to prepare because everything is mixed off the stove before cooking. If you get the mixing wrong, there is no going back once you start cooking.
Blend fine in blender with onions and tomatoes.
Moi moi can be paired with many Nigerian foods to make a breakfast or lunch, This recipe shows you how to wash beans and make beans pudding the easy way.
Moi moi (beans pudding) is one of such Nigerian foods that are loved by every Nigerian.
Hey everyone, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, moi-moi with onion sauce. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Moi-moi with onion sauce is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it's quick, it tastes yummy. They are fine and they look wonderful. Moi-moi with onion sauce is something that I have loved my entire life.
Sausage moi moi Recipe: Beans Crayfish Onions Red bell peppers Red chili peppers Ginger Garlic Stock cubes Seasoning sauce Salt Sausages Olive oil The. Moi Moi can be very challenging to prepare because everything is mixed off the stove before cooking. If you get the mixing wrong, there is no going back once you start cooking.
To begin with this recipe, we must prepare a few components. You can have moi-moi with onion sauce using 27 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Moi-moi with onion sauce:
- {Prepare of For the moi-moi.
- {Get 2 tins of beans.
- {Get of Pepper-3 large.
- {Get 1 of large onion.
- {Get 1 of cookspooon oil.
- {Make ready of Maggi.
- {Make ready of Curry_1& half tsp.
- {Make ready of Ground ginger.
- {Get of Ground garlic.
- {Take of Onga_1satchet.
- {Prepare of Black pepper_1tsp.
- {Get of Salt _1sp.
- {Get of Cinnamon_.
- {Make ready of For the onion sauce.
- {Make ready of Onions.
- {Take of Red Pepper.
- {Take of Black pepper.
- {Make ready of Fish.
- {Get of Tomatoes.
- {Take of Garlic powder.
- {Get of Ground garlic.
- {Take of Ground ginger.
- {Take of Maggi.
- {Prepare of Salt.
- {Take of Cinnamon.
- {Get of Curry.
- {Get of Groundnut oil.
It is made of beans and some other local ingredients. Moi Moi (moin moin) is a steamed pudding that mainly contains ground beans, so you can imagine the abundance of protein, iron, and fiber in it. This soft and spongy Nigerian delight is quite versatile because you can either cook it alongside rice and stew or eat it alone with your favorite beverage. Moi moi or moin moin is the food I grew up eating every Saturday morning, this used to be one of the most boring food for me because it was always paired with pap (akamu) or custard Moi moi recipe is one of the simplest and easiest recipe any one would love to try out, it is usually prepared by steaming.
Steps to make Moi-moi with onion sauce:
- For the moi-moi*. *direction* _Wash your beans (make sure to remove all the black curb) and let it soak in water for about half an hour _chop the onions and keep aside _wash the red pepper and keep aside as well _add the beans into a blender.
- Add the red pepper, onions and small amount of water and blend _ the mixture shouldn't be too thick or watery _ add the spices(Maggi,Curry,onga,cinnamon powder,salt,garlic,black pepper, ginger) and mix thoroughly _add 1cookspoon groundnut oil And mix _get a nylon and pour small amount of the mixture using a cooking spoon or a cup and tie the nylon leaving some space inside the nylon _repeat the procedure for the rest of the mixture.
- Add the tied nylon containing the mixture into a cooking pot and add water _ put on fire and allow to boil for one to one and a half hour _ when it's done (i.e when the mixture is bit tough and not sticking to the nylon) take it down from the fire, remove the moi-moi from the water and allow to cool.
- For the onion sauce _chop the onions, tomatoes,and red pepper _put a sauce pan on fire and add little oil _add the chopped ingredients into the sauce pan and stir for 2mins _allow to sit on fire for 7 more mins _add the fish flesh, the spices and stir _allow to sit for another 2mins _your onion sauce is ready.
Moi moi a delicious steamed puréed bean dish usually found in West African menu. It is usually referred to as bean cake or bean pudding. Try this moi moi recipe anytime you want to make moi moi with beans flour and you would definitively enjoy the process. Various add ins to make your moi. Moi-moi or Moin-Moin is one of the most popular dishes in Nigeria.
So that is going to wrap this up for this exceptional food moi-moi with onion sauce recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!