Recipe of Perfect Chicken and Seafood Tom Yum

Chicken and Seafood Tom Yum.

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken and seafood tom yum. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Chicken and Seafood Tom Yum is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It's easy, it is quick, it tastes delicious. Chicken and Seafood Tom Yum is something that I've loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken and seafood tom yum using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken and Seafood Tom Yum:

1. {Prepare 5-6 cups of chicken broth.
2. {Get 2 pcs of galanga, sliced.
3. {Make ready 2 of lemon grass, bashed lightly and cut.
4. {Make ready 2 pcs of tomatoes, cut into quarters.
5. {Make ready 6-8 pcs of kafir leaves.
6. {Take 2 tbsp of red curry paste.
7. {Prepare 1 tbsp of sambal oelek.
8. {Take 1 of chicken breast, chopped into bit-size pieces.
9. {Get 2 cups of frozen seafood cocktail.
10. {Make ready 1/2 cup of evaporated milk.
11. {Take of Button mushroom, sliced.
12. {Get 3-4 pcs of young corn, cut into bite-site pieces.
13. {Take of Juice of 1 lime.
14. {Prepare 1-2 tbsp of fish sauce to taste.
15. {Get of Coriander leaves to garnish.

Instructions to make Chicken and Seafood Tom Yum:

1. Bring chicken broth to boil then add galanga, lemongrass and tomato. Simmer for 15 minutes or until tomato has soften and fragrant..
2. Add red curry paste and sambal oelek. Simmer for 2-3 minutes..
3. Add chicken and seafood cocktail. Simmer for 10-15 minutes or until chicken is cooked. Then add the vegetables. Simmer for 5 minutes..
4. Add the evaporated milk for a creamier soup. Turn down heat to a gentle simmer for 3 minutes. Turn off heat..
5. Add the lime juice in small portion, stirring as you go so that the milk will not curd. Serve hot..

So that is going to wrap this up for this exceptional food chicken and seafood tom yum recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!