Easiest Way to Prepare Speedy Thai Red Fish Curry

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Thai Red Fish Curry.

Thai Red Fish Curry

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, thai red fish curry. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Thai Red Fish Curry is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Thai Red Fish Curry is something that I have loved my whole life. They're fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have thai red fish curry using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Thai Red Fish Curry:

  1. {Prepare 600-800 g of Firm White Fish Fillets *boneless.
  2. {Take 1-2 of Shallots *OR 1 Onion, thinly sliced.
  3. {Make ready 1 clove of Garlic *finely chopped.
  4. {Take 1 tablespoon of Canola Oil.
  5. {Make ready 200 g of Vegetables of your choice *sliced.
  6. {Get of *Suggestions: Coriander, Red Capsicum, Broccolini, Beans (blanched), Snow Peas, Sugar Snap Peas, Asian Greens, etc.
  7. {Take 1/3 cup of (about 100g) Red Thai Curry Paste.
  8. {Prepare of *Note: Depending on the paste, you might need only 1/4 cup or less.
  9. {Get 1 (400 g) of Tin Coconut Milk.
  10. {Get 1 tablespoon of Fish Sauce.
  11. {Get 4 of servings Freshly Cooked Jasmin Rice.
  12. {Get of Toasted Peanuts *coarsely chopped.
  13. {Take 1 of Lime *cut into 4 wedges.
  14. {Prepare of Coriander Leaves *optional.

Instructions to make Thai Red Fish Curry:

  1. Heat Oil in a large frying pan over medium–high heat. Cook Shallots (OR Onions) and Garlic until soft, add Curry Paste and cook for 2-3 minutes. *I use this curry paste..
  2. Stir in Coconut Milk, about 1/2 cup Water, as you rinse the tin, and Fish Sauce. Bring to the boil, then reduce heat to simmer, add Vegetables and Fish. Simmer, stirring occasionally, until Fish is just cooked..
  3. Serve with Freshly Cooked Jasmine Rice, with Toasted Peanut, Lime and Coriander Leaves..

So that's going to wrap it up with this exceptional food thai red fish curry recipe. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!