Thai prawn noodle soup. Pour over the soup and top with a handful of coriander leaves, the chilli slices and chopped peanuts. Put the prawns, cornflour, sweet chilli sauce and ½tsp fine salt into a food processor and pulse to a rough paste. Stir noodles into the vegetable curry pan, gently separating them.

Thai prawn noodle soup Taste for salt, depending on your fish sauce you may need to add some. This is a delicious seafood noodle soup that has quite an aroma and deep flavour. It is quick to make, and the recipe can be adjusted to your taste.

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, thai prawn noodle soup. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Pour over the soup and top with a handful of coriander leaves, the chilli slices and chopped peanuts. Put the prawns, cornflour, sweet chilli sauce and ½tsp fine salt into a food processor and pulse to a rough paste. Stir noodles into the vegetable curry pan, gently separating them.

Thai prawn noodle soup is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Thai prawn noodle soup is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have thai prawn noodle soup using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Thai prawn noodle soup:

{Prepare of Red Thai curry paste (to taste! It's hot!).
{Take 200 ml of coconut milk.
{Take 250 ml of water.
{Make ready Dash of fish sauce.
{Make ready to taste of Salt.
{Prepare of Red pepper.
{Get of Red onion.
{Prepare 300 g of prawns.
{Make ready 250 g of noodles.
{Make ready of Spring onion.
{Get of Coriander.
{Prepare of Fresh lime.

Follow our recipe for a refreshingly different soup or swap out the prawns for tofu making it a vegan dish, chicken or a thinly sliced steak. Loaded with noodles, shrimp/prawns and a variety of toppings, this coconut curry soup lends itself to all sorts of variations. Try adding tofu and other vegetables, fish or chicken. Thai Coconut Curry Soup - easy, from scratch!

Instructions to make Thai prawn noodle soup:

Put curry paste in a wok or large pan. Add a bit of coconut milk and mix until it dissolves..
Add rest of coconut milk, water and fish sauce. Simmer gently for 6-7 mins. Check for salt. Meanwhile chop veg. Add pepper and onions. Simmer for 6-7 mins..
Add noodles then prawns. Stir and simmer gently until noodles cooked..
Serve with chopped spring onion, coriander and wedge of lime to add some zing :).

And this Thai Prawn Noodle Soup fits perfectly in that category. So here is the recipe for all you to make this. Make it before the winter goes off and relish a big bowl of this. I would love to hear what you have to say about it! This soup has the most epic flavors and complex, rich broth- it's truly like having the best Thai takeout at home, only it will just take you less time than waiting for delivery!

So that is going to wrap it up for this exceptional food thai prawn noodle soup recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!