Pork Thai Stir-fry.
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, pork thai stir-fry. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Pork Thai Stir-fry is one of the most popular of recent trending meals in the world. It's simple, it's quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Pork Thai Stir-fry is something that I've loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have pork thai stir-fry using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Pork Thai Stir-fry:
- {Make ready 1 T of coconut oil.
- {Take 2 cloves of garlic, minced.
- {Make ready 4-5 of scallions, chopped.
- {Prepare 1 lb of boneless pork or ham, cubed or thinly sliced.
- {Get 1 T of fresh ginger, grated.
- {Make ready 1 of large head broccoli, cut into florets.
- {Take 4 oz of mushrooms, sliced.
- {Take 1/2 c of coconut milk.
- {Make ready 1 tsp of curry.
- {Prepare 1/2 c of fish sauce.
Instructions to make Pork Thai Stir-fry:
- In large skillet, heat oil. Cook garlic and scallions. Add meat and ginger. Cook, stirring occasionally until meat is no loner pink..
- Add broccoli, mushrooms, coconut milk, curry and fish sauce. Cover and cook until broccoli is tender..
- Serve with 1 cup cooked riced cauliflower..
So that's going to wrap it up with this exceptional food pork thai stir-fry recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!