Recipe of Homemade Cabbage Curry with fish head

Delicious, fresh and tasty.

Cabbage Curry with fish head.

Cabbage Curry with fish head

Hello everybody, it's me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, cabbage curry with fish head. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Cabbage Curry with fish head is one of the most well liked of recent trending meals in the world. It's appreciated by millions daily. It's simple, it is quick, it tastes yummy. They're fine and they look wonderful. Cabbage Curry with fish head is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have cabbage curry with fish head using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cabbage Curry with fish head:

  1. {Make ready 1 cup of cabbage.
  2. {Make ready 1/2 Cup of Potato Cubes.
  3. {Prepare 1 of Tomato.
  4. {Take 1/2 Cup of peas.
  5. {Make ready 2 tsp of Ginger slices.
  6. {Prepare to taste of Salt.
  7. {Get 2 tsp of Garam Masala Powder.
  8. {Get 1 Tsp of Turmeric Powder.
  9. {Prepare 3 of Fish head.
  10. {Get 1 of onion.
  11. {Prepare 3 tsp of Mustard Oil.
  12. {Get 1 Tsp of Jeera/ cumin seeds.
  13. {Make ready 1/2 tsp of Chilli powder.
  14. {Make ready 1 Tsp of Coriander Powder.

Instructions to make Cabbage Curry with fish head:

  1. Drizzle oil in pan. Temper with 1 tsp Jeera and chilli. Put potato slices for frying. Chop cabbage into fine pieces. Put it pan. Sprinkle 1 Tsp Turmeric Powder and salt to taste. Cover with a lid and cook for few minutes.
  2. Make paste of tomato and ginger slices. After few minutes of cooking, remove the lid. Toss the cabbage. Add peas. Add tomato ginger paste. Cook for few minutes. Add little bit water in pan. Again cover with a lid. Cook in low flame. Cabbage will release some water. Let it dissolve with the curry..
  3. After few minutes of cooking, remove the lid. Add 1 tsp Coriander Powder in the curry. Let the masala dissolve in the curry. Set aside..
  4. Add some oil in pan. Put the fish heads, smeared in salt and turmeric powder in pan. Fry them in medium flame. Break them in between frying. Once fish heads become golden, add the cabbage curry. Again cover with a lid after mixing everything. Let the fish heads dissolve in the gravy. Add salt to taste..

So that is going to wrap it up with this exceptional food cabbage curry with fish head recipe. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!