Recipe of Favorite Groundnut & Black Eye Beans Curry

Delicious, fresh and tasty.

Groundnut & Black Eye Beans Curry.

Groundnut & Black Eye Beans Curry

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, groundnut & black eye beans curry. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Groundnut & Black Eye Beans Curry is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It's simple, it is fast, it tastes yummy. Groundnut & Black Eye Beans Curry is something that I've loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook groundnut & black eye beans curry using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Groundnut & Black Eye Beans Curry:

  1. {Prepare 1 of medium size Radish (remove skin & cut into cubes).
  2. {Make ready 1 of medium size Carrot (remove skin & cut into cubes).
  3. {Prepare 4 of Thai Eggplant (cut half).
  4. {Get 1 of medium size Potato (remove skin & cut into cubes).
  5. {Make ready 2 of Drumstick (cut into 2.5 inch).
  6. {Prepare 1 of Tomato (sliced).
  7. {Take 8 of Shallots (cut into 4).
  8. {Take 8 cloves of Garlic (cut half).
  9. {Take 1 inch of Ginger (thinly sliced).
  10. {Make ready 1 of spring Curry Leaves.
  11. {Get 1/4 cup of Groundnut.
  12. {Get 1/4 cup of Black Eye Beans.
  13. {Get 3 tbs of Fish Curry Powder.
  14. {Prepare 2 tbs of Oil.
  15. {Prepare 3-4 cup of Water.

Instructions to make Groundnut & Black Eye Beans Curry:

  1. Rinse groundnut & black eye beans. Soak in water for 2 hrs..
  2. Pressure cook groundnut & black eye beans. Add salt a bit (4 whistle). Keep aside..
  3. Heat oil in a pot. Add shallot, garlic and ginger. Saute for 3 mins. You can smell nice aroma once the shallot cook completely..
  4. Add curry leaves and tomato. Saute 1 min. Add radish, potato, carrot and eggplant. Cover & cook 3 mins under medium flame. Stir occasionally..
  5. Then add groundnut & black eye beans. Cook 2 mins. Stir occasionally..
  6. Add 1/2 cup water, salt and curry powder. Cook until oil breaks under low flame..
  7. Add balance water. Cook 3 more mins and then add drumsticks. (medium flame).
  8. Cook further until the raw smell of the curry powder disappear and the vegetables cook completely. Adjust salt..

So that is going to wrap it up for this exceptional food groundnut & black eye beans curry recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!