Pork and Chicken Satay.
Hey everyone, it's me, Dave, welcome to our recipe site. Today, we're going to make a distinctive dish, pork and chicken satay. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Pork and Chicken Satay is one of the most well liked of recent trending foods on earth. It's enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Pork and Chicken Satay is something that I've loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook pork and chicken satay using 27 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Pork and Chicken Satay:
- {Prepare of marinate.
- {Prepare 300 grams of Lean pork.
- {Prepare 300 grams of Chicken Fillet.
- {Prepare 2 Tablespoons of Soy Sauce.
- {Take 1 Tablespoon of Fish Sauce.
- {Prepare 2 Tablespoons of Sriracha.
- {Make ready 1 Tablespoon of Curry powder.
- {Prepare 1/4 Cup of Brown Sugar.
- {Take 2 Tablespoons of Peanut butter.
- {Make ready 1/4 Cup of Pineapple juice.
- {Prepare 3 Cloves of Garlic, minced.
- {Make ready of Turmeric powder.
- {Get of Sesame oil.
- {Make ready of Dipping Sauce.
- {Get 230 ml of Coconut milk / Evaporated mil.
- {Make ready 1/4 Cup of Brown Sugar.
- {Get 1 Tablespoon of Curry powder.
- {Make ready 1 Teaspoon of Soy sauce.
- {Prepare 1 Teaspoon of Sriracha.
- {Prepare 4 Tablespoons of Peanut Butter.
- {Take 1 Tablespoon of Vinegar.
- {Make ready of Garnish / Side Dish.
- {Take of Cabbage.
- {Take of Carrots.
- {Make ready of Tomatoes.
- {Prepare of Japanese mayo.
- {Prepare of Roasted Sesame Seeds.
Steps to make Pork and Chicken Satay:
- Cut pork and chicken into 1-inch chunks wash and drain..
- In mixing bowl, combine all the marinate Ingredients together with chunks pork and chicken cover and set aside..
- To make the peanut sauce, whisk together coconut milk, brown sugar, curry powder, soy sauce, Sriracha, peanut butter and vinegar in sauce pan. Whisk or stir occasionally until desired consistency is reached; set aside..
- Thread chicken and pork onto skewers..
- Preheat grill. Add skewers to grill, and cook, turning occasionally, until the chicken and pork is completely cooked through, reaching an internal temperature of 165 degrees F, about 12-15 minutes..
- Garnish/ side dish: chop cabbage and carrots as thinly as possible (you can also add mangoes) then add japanese mayo. Also cut tomatoes or you can just use cherry tomatoes..
- Serve immediately with peanut sauce..
- You can visit my YouTube Channel for Video tutorial. Just search "RJP Creatives" and subscribe. Thank you and watch out for more simple recipes..
So that is going to wrap this up for this exceptional food pork and chicken satay recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!