Steps to Make Perfect Chicken Feet and Fermented Bamboo Shoot Red Curry

Delicious, fresh and tasty.

Chicken Feet and Fermented Bamboo Shoot Red Curry.

Chicken Feet and Fermented Bamboo Shoot Red Curry

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chicken feet and fermented bamboo shoot red curry. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken Feet and Fermented Bamboo Shoot Red Curry is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it's fast, it tastes yummy. They are nice and they look wonderful. Chicken Feet and Fermented Bamboo Shoot Red Curry is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken feet and fermented bamboo shoot red curry using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Feet and Fermented Bamboo Shoot Red Curry:

  1. {Take 750 ml of Coconut milk.
  2. {Get 1 cup of Red Curry Paste.
  3. {Prepare 1 Kg. of Chicken Feet.
  4. {Get 400 g of Bamboo Shoot (see tip).
  5. {Get 300 g of Chicken blood jelly.
  6. {Make ready 750 ml of water.
  7. {Get 1 Tbsp of Fish Sauce.
  8. {Get 2 Tbsp of Coconut Sugar.
  9. {Get 5 of Kefir Lime Leaves Shredded.
  10. {Prepare 1 cup of Sweet Basil.

Instructions to make Chicken Feet and Fermented Bamboo Shoot Red Curry:

  1. Pour 500 ml. coconut milk and 750ml. water into a pot, medium heat until boiling. Put the chicken feet and boil for 45 mins..
  2. In another pot, pour 250 ml. coconut milk and cook with medium heat until coconut oil started to come out, put in the red chilli paste til aromatic..
  3. Put the chicken feet and stir in with the curry paste then add blood jelly fermented bamboo shoot shredded kefir lime leave, pour in the coconut milk stock from chicken feet first boiling, season with fish sauce, coconut sugar..
  4. When the curry comes to a boil, turn off the heat, add sweet basil leaves, stir in and it's done..

So that is going to wrap it up for this special food chicken feet and fermented bamboo shoot red curry recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!