Step-by-Step Guide to Prepare Award-winning Fish Tikka Curry🐟🍜

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Fish Tikka Curry🐟🍜.

Fish Tikka Curry🐟🍜

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, fish tikka curry🐟🍜. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Fish Tikka Curry🐟🍜 is one of the most favored of current trending foods on earth. It's simple, it is quick, it tastes yummy. It's appreciated by millions daily. Fish Tikka Curry🐟🍜 is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have fish tikka curry🐟🍜 using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Fish Tikka Curry🐟🍜:

  1. {Prepare of Mackerel fish (5).
  2. {Take of Vinegar (1 tbsp).
  3. {Prepare of Water (1/2 cup).
  4. {Make ready of Oil (1/2 cup).
  5. {Take of Garlic paste (1 tbsp).
  6. {Prepare of Tikka masala powder (3 tbsp).
  7. {Prepare of Yogurt (2 tbsp).
  8. {Get of Cumin seeds (1 tsp).
  9. {Take of Green bell pepper diced (2 tbsp).
  10. {Take of Fenugreek leaves and coriander for garnish.

Instructions to make Fish Tikka Curry🐟🍜:

  1. Wash the fish with vinegar and water. Then in a separate bowl add fish, garlic paste and tikka masala powder. Now mix well. Then add 2 tbsp yogurt and coat the fish. Heat oil in a wok, add cumin seeds and fish tikka. Add 1 tbsp green bell pepper diced. And cover the lid..
  2. Cook the fish on low flame, when fish is done and curry is made, garnish with fenugreek leaves and coriander. Serve hot with chapati and salad. Enjoy..

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