Recipe of Homemade Thai Green Curry

Delicious, fresh and tasty.

Thai Green Curry.

Thai Green Curry

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, thai green curry. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Thai Green Curry is one of the most well liked of recent trending foods on earth. It's simple, it's fast, it tastes yummy. It's enjoyed by millions every day. They are fine and they look fantastic. Thai Green Curry is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook thai green curry using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Thai Green Curry:

  1. {Make ready 6 of Chicken Thighs.
  2. {Take 2 tbsp of Green Curry Paste.
  3. {Get 2 cans of Coconut Milk.
  4. {Take 2 tbsp of Thai Fish Sauce.
  5. {Take 4 of Kaffir Lime Leaves.
  6. {Take 6 of Baby Sweetcorn.
  7. {Take 1 Handful of Mangetout.
  8. {Take 10 of Cherry Tomatoes.
  9. {Prepare 5 of Big Oyster Mushrooms.
  10. {Get 1/2 can of Chopped Bamboo Shoots.

Instructions to make Thai Green Curry:

  1. 1. Start off by tearing the oyster mushrooms into smaller more bite-size pieces, also chop the baby sweetcorn, halves the tomatoes and put all into a bowl together along with the whole mangetout..
  2. 2. Now score the chicken thighs and we're ready to get cooking..
  3. 3. Firstly get the pan up to a med/high heat and open the cans of coconut milk and open and drain out the bamboo shoots, then add the curry paste along with 1/4 can of coconut milk, mix it and leave to cook through a bit and thicken..
  4. 4. Once the sauce has thickened put in your chicken and move it around making sure every bit is covered in curry..
  5. 5. After chicken is covered put in the kaffir lime leaves, the rest of the coconut milk cans, the fish sauce and the vegetables and tomatoes and bamboo shoots put in everything really, you could also add some sugar for a sweeter curry or chilies for a more spicy one. I prefer leaving it untouched..
  6. 6. When everything is in, mix and leave to stew until the chicken is cooked or for 40 minutes then you're done!.

So that is going to wrap this up for this exceptional food thai green curry recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!