Salmon and Tofu Burgers With Cheese.
Hey everyone, hope you're having an incredible day today. Today, we're going to make a special dish, salmon and tofu burgers with cheese. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Salmon and Tofu Burgers With Cheese is one of the most popular of current trending meals on earth. It's simple, it's quick, it tastes delicious. It's appreciated by millions daily. They're nice and they look fantastic. Salmon and Tofu Burgers With Cheese is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have salmon and tofu burgers with cheese using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Salmon and Tofu Burgers With Cheese:
- {Take 2 of pieces Lightly-salted salmon.
- {Get 1 block of Firm tofu.
- {Get 1/4 of Japanese leek.
- {Prepare 4 tbsp of * Panko.
- {Prepare 1 dash of * Nutmeg.
- {Get 1 dash of *Black pepper.
- {Take 2 of pieces - 33 grams Foil-wrapped cream cheese.
- {Get 1 tbsp of Vegetable oil.
Steps to make Salmon and Tofu Burgers With Cheese:
- Cook the fish on a grill, take the skin and bones off and flake the fish. Drain the water from the tofu. Finely chop the leek..
- Put the ingredients from Step 1 and the ingredients marked * into a bowl, and mix until smooth. (Use a large spoon and mix while crushing the tofu.).
- Divide the mixture into 4 portions. Put 1/2 a piece of cheese in the middle of each and form into patties..
- Heat some oil in a frying pan and pan-fry the patties until browned on both sides..
- Done!.
- When served hot from the pan, the cheese oozes out..
So that's going to wrap it up with this special food salmon and tofu burgers with cheese recipe. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!