Step-by-Step Guide to Make Ultimate Chicken and Seafood Tom Yum

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Chicken and Seafood Tom Yum.

Chicken and Seafood Tom Yum

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, chicken and seafood tom yum. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Chicken and Seafood Tom Yum is one of the most favored of recent trending foods on earth. It's enjoyed by millions daily. It's simple, it's fast, it tastes delicious. Chicken and Seafood Tom Yum is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken and seafood tom yum using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken and Seafood Tom Yum:

  1. {Take 5-6 cups of chicken broth.
  2. {Make ready 2 pcs of galanga, sliced.
  3. {Make ready 2 of lemon grass, bashed lightly and cut.
  4. {Make ready 2 pcs of tomatoes, cut into quarters.
  5. {Make ready 6-8 pcs of kafir leaves.
  6. {Prepare 2 tbsp of red curry paste.
  7. {Make ready 1 tbsp of sambal oelek.
  8. {Get 1 of chicken breast, chopped into bit-size pieces.
  9. {Prepare 2 cups of frozen seafood cocktail.
  10. {Make ready 1/2 cup of evaporated milk.
  11. {Take of Button mushroom, sliced.
  12. {Prepare 3-4 pcs of young corn, cut into bite-site pieces.
  13. {Make ready of Juice of 1 lime.
  14. {Prepare 1-2 tbsp of fish sauce to taste.
  15. {Make ready of Coriander leaves to garnish.

Instructions to make Chicken and Seafood Tom Yum:

  1. Bring chicken broth to boil then add galanga, lemongrass and tomato. Simmer for 15 minutes or until tomato has soften and fragrant..
  2. Add red curry paste and sambal oelek. Simmer for 2-3 minutes..
  3. Add chicken and seafood cocktail. Simmer for 10-15 minutes or until chicken is cooked. Then add the vegetables. Simmer for 5 minutes..
  4. Add the evaporated milk for a creamier soup. Turn down heat to a gentle simmer for 3 minutes. Turn off heat..
  5. Add the lime juice in small portion, stirring as you go so that the milk will not curd. Serve hot..

So that is going to wrap this up for this exceptional food chicken and seafood tom yum recipe. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!