Baked fish rolls. DIRECTIONS Put the rolls in a greased baking dish. Add some spinach, cheese and cream over each roll. These fish rolls can be found all over Sri Lanka, and a perfect tea time snack.

Baked fish rolls Baked Fish Roll with Bacon and Vegetables. White fish is seasoned and baked then served on a hamburger roll lightly dressed with steak sauce and ranch-style dressing. Fish is also low in calories, tastes delicious and cooks quickly.

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, baked fish rolls. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Baked fish rolls is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It's simple, it is quick, it tastes yummy. Baked fish rolls is something which I have loved my whole life. They're nice and they look fantastic.

DIRECTIONS Put the rolls in a greased baking dish. Add some spinach, cheese and cream over each roll. These fish rolls can be found all over Sri Lanka, and a perfect tea time snack.

To get started with this particular recipe, we have to prepare a few ingredients. You can have baked fish rolls using 17 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Baked fish rolls:

{Prepare 3 cups of flour.
{Take 1/4 c of butter.
{Make ready 3 tsp of sugar.
{Take 1 tbsp of b. powder.
{Prepare 1 tsp of powder milk (opt).
{Make ready 2 of eggs.
{Make ready 1 cup of water.
{Get of Filling.
{Make ready of Mackerel cooked and deboned.
{Make ready of Scotch bonnet and onion crushed.
{Get of Garlic clove 1 (opt).
{Take of Coriander powder.
{Take of Curry powder.
{Take of Veg oil.
{Get of Onga seasoning.
{Prepare of Maggi cube a pinch.
{Make ready Pinch of salt.

Over the years I have tried several times to make African fish pie or fish roll, as it's commonly These tasty snacks are deep fried not baked; however for a healthy version you can bake them. As a teenager, I hated Nigerian fish roll with passion. I couldn't be caught touching fish roll with a long pole. She took me through the process of making freshly baked homemade fish roll.

Steps to make Baked fish rolls:

Mix all dry ingredients together in a bowl.
Add in butter and mix till crumbly in texture.
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Add 1 egg beaten.
Mix well using your fingers.
Gradually add cold water until a dough is formed. I did not use all of a cup of water. The dough should be soft and workable.
Dust a counter with flour and knead dough for 2min.cover and let rest for 5min.
Divide the dough and roll each out flat.
Cut into rectangle add fish fillings an inch away from the edge and roll.
Divide the rolled strip to your preferred size.
Grease your baking tray and line the bite sized rolls. Use a fork to make holes at top. Egg wash and bake till golden brown.
Enjoy with your favorite drink😋🍸.
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Baking fish fillets is the easiest way to ensure a tender, flaky entrée that maintains its flavor and Mix up a lemon-butter mixture, drizzle it on, and pop into the oven. You'll be enjoying baked fish in just. Normally baked fish salad rolls are served with fermented anchovy fish sauce mixture but it's not recommended for breast feeding mommies. I'll document a recipe for the fermented anchovy. See more ideas about fish recipes, seafood recipes, baked fish.

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