Sweet potato porridge. These sweet potato breakfast porridge bowls are one of those something-for-everyone-in-all-situations situations. With the weather heating up, I've had a hankering for the chillier foods, and chia seed. Hey guys Here is a simple sweet potato dish.

This Sweet Potato Porridge Makes for a Quick Breakfast. Sweet potatoes actually cook a lot faster than normal potatoes. This sweet potato porridge only requires a handful of ingredients, and once the sweet potatoes are baked to perfection, all that's left to do is mix everything up and add some toppings.

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, sweet potato porridge. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

These sweet potato breakfast porridge bowls are one of those something-for-everyone-in-all-situations situations. With the weather heating up, I've had a hankering for the chillier foods, and chia seed. Hey guys Here is a simple sweet potato dish.

Sweet potato porridge is one of the most favored of recent trending meals on earth. It's enjoyed by millions every day. It is simple, it's quick, it tastes yummy. They're nice and they look wonderful. Sweet potato porridge is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have sweet potato porridge using 10 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Sweet potato porridge:

{Make ready of I big size sweet potato.
{Prepare 2 tbsp of vegetable oil.
{Prepare 2 cubes of maggi(optional).
{Take of Ground fish powder.
{Make ready 1 tsp of curry powder(optional).
{Take 1 pinch of biryani (optional).
{Prepare of Fresh tomatoes,onion and red bell pepper.
{Prepare of Garlic.
{Take of Salt to taste.
{Get 3-4 cups of water.

Nigerian sweet potato porridge is flavorful and mouthwatering made with sweet potato, tomatoes This very yummy and delicious Nigerian style sweet potato porridge reminds me of my childhood. Koreans love sweet potatoes and they love their rice, and jook (juk) is comfort food. Jook, Juk, porridge, or congee (in Chinese), is for when you're cold, sick, tired, or for those times when you just. Creating variety of meals gives me joy.

Steps to make Sweet potato porridge:

First you wash and peel your potato.
Then you cut into tiny cubes and rinse with water.
Then you wash and blend your tomatoes,pepper,onion and garlic into a paste.
Heat oil in a pot and add your blended paste.
Fry for some minutes until the water dries off.
Add water,seasoning and spices,cover and allow to boil..
Then add your potatoes,cover and cook until the potato become soft.
Use your spoon to mash some of the potatoes.
Serve.
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So recently I have been Check this post for Sweet Potato Porridge. Crayfish Powder (can substitute with fish powder). Notes on the Potato Porridge Ingredients. I prefer Irish potatoes to sweet potatoes for this recipe. Sweet potatoes have what I call a strange sweetness that does not work well with red palm oil.

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