Salmon Baked in Foil.
Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, salmon baked in foil. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Salmon Baked in Foil is one of the most favored of current trending meals on earth. It's appreciated by millions daily. It's easy, it is fast, it tastes delicious. They're fine and they look fantastic. Salmon Baked in Foil is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook salmon baked in foil using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Salmon Baked in Foil:
- {Get 3 of cuts Fresh Salmon.
- {Get 1 dash of Salt and pepper.
- {Get 1 tbsp of White wine (or sake).
- {Take 1/2 of packet Shimeji mushrooms.
- {Make ready 2 of Shiitake mushrooms.
- {Get 1/4 of Paprika peppers.
- {Take 1/2 of Green pepper.
- {Get 3 of Cherry tomatoes.
- {Prepare 3 slice of Lemon.
- {Make ready 1/2 of Onion.
- {Get 10 grams of Butter.
Instructions to make Salmon Baked in Foil:
- Season the fresh salmon well with salt and pepper, and sprinkle with white wine (or sake). Let sit for about 10 minutes..
- Prepare three 30cm sheets of aluminum foil, and spread vegetable oil (not listed) over the center of each. Divide the sliced onions into 3 equal portions, and place on top..
- Separate the shimeji mushrooms, thinly slice the shiitake mushrooms and bell pepper, and cut the cherry tomatoes in half..
- Place the salmon in top of the onions in the aluminum foil. Add the ingredients from step 3 on top, and add butter, salt, and pepper..
- Bake in an oven preheated to 480F/250C for 12 minutes, and they are done..
So that's going to wrap this up with this special food salmon baked in foil recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!