Ikan woku (fish in herbal curry). Cooking and having lunch at my home kitchen. Spicy and Hot Indonesian dish with my Hot Indonesian girlfriends. Makan di dapur Panca Panca's Kitchen.
This recipe is in Main course from our collection of Fish.
Fotografía de Merah Putih Restaurant, Kerobokan: Reef fish curry Kare Ikan Woku.
Pepes Ikan Woku is the name of this food.
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, ikan woku (fish in herbal curry). It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
Ikan woku (fish in herbal curry) is one of the most well liked of recent trending meals in the world. It's simple, it is fast, it tastes delicious. It's appreciated by millions every day. Ikan woku (fish in herbal curry) is something which I have loved my entire life. They're fine and they look wonderful.
Cooking and having lunch at my home kitchen. Spicy and Hot Indonesian dish with my Hot Indonesian girlfriends. Makan di dapur Panca Panca's Kitchen.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook ikan woku (fish in herbal curry) using 23 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Ikan woku (fish in herbal curry):
- {Take 1 of red snappers (about 1 kg total), clean and cut to 4-6 pieces.
- {Get of (I use 6 part of snapper fin meat).
- {Prepare 1 of lime, extract the juice.
- {Prepare 1 teaspoon of salt.
- {Take 3 tablespoons of oil.
- {Get 2 of lemongrass, bruised and knotted.
- {Get 1 of pandanus leaves (you can find at the Asian grocery).
- {Prepare 5 of kaffir lime leaves.
- {Get 1 liter of water.
- {Make ready 3 of green tomato, cut each inti halves.
- {Get 1 of tomato cut into quarter.
- {Prepare 1 teaspoon of salt, to taste.
- {Take of Grind the following into spice paste.
- {Get 100 gram of shallot.
- {Get 3 cloves of garlic.
- {Get 10 of red cayenne chillies.
- {Get 2-10 of red bird's eye chillies (or more if you like more spicy).
- {Prepare 2 inch of ginger.
- {Make ready 1 inch of turmeric.
- {Get 3 of candlenuts.
- {Prepare of Garnish.
- {Take 2 of scallions, thinly sliced.
- {Make ready 1 handful of lemon basil/Thai basil leaves.
It can be translated as Steamed Fish with Woku Spices in Banana Leaves. Pepes Ikan Woku recipe by Yohana Halim and Sedap Sekejap, modified and translated by me. Pepesan Ikan Kembung - pepesan van makreel. Sambal goreng telor - Sambal goreng ei.
Instructions to make Ikan woku (fish in herbal curry):
- Heat oil in a wok/pan on high heat and sauté spice paste, lemongrass, pandan leaves, and kaffir lime leaves until fragrant, about 5 minutes..
- Add the fish into the wok/pan, mix well. Add water and bring to a boil. Add grean tomato, tomato, and season with salt. Reduce heat, and simmer until the sauce is slightly reduced, about 30 minutes. Adjust the salt as needed..
- Turn off heat, transfer to a serving plate, garnish with scallions and lemon basil..
- Enjoy with rice and crackers, happy cooking guys 😍.
Resep Woku Ikan Belanga Khas Manado (Manadonese Spicy Fish Curry Soup). Ikan woku belanga is a popular Menadonese dish from Minahasa descent people in Menado, North Sulawesi, Indonesia. Ikan means fish in bahasa, while woku belanga means caypot cooked. There are two t… Fish फ्राई,Dry, Fish, Dry fish, Dry fish recipe, Dry fish karachi, Dry fish vorta, Dry fish chutney recipe, Dry fish recipe bengali, Dry fish curry, Dry fish for chicken feed, Dry fishing catfish, Dry Opini. Rinse the fish under cold water, cut off the fins and gills.
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