Step-by-Step Guide to Prepare Favorite Sri Lankan fish curry

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Sri Lankan fish curry.

Sri Lankan fish curry

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, sri lankan fish curry. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Sri Lankan fish curry is one of the most well liked of recent trending meals on earth. It's enjoyed by millions daily. It's easy, it is quick, it tastes delicious. They're nice and they look wonderful. Sri Lankan fish curry is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have sri lankan fish curry using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Sri Lankan fish curry:

  1. {Get 1 Clove of garlic.
  2. {Get 1 of Lime.
  3. {Take 10 g of Coriander.
  4. {Take 150 g of Jasmine rice.
  5. {Take 1 of Vegetable oxo cube.
  6. {Prepare 30 g of Tomato puree.
  7. {Take 200 ml of Coconut milk.
  8. {Make ready 230 g of Chickpeas.
  9. {Prepare 100 ml of Water.
  10. {Take 200 kg of Coley fillet.
  11. {Get 1 1/2 Teaspoons of curry powder.

Steps to make Sri Lankan fish curry:

  1. Getting the prep done! Peel and grate the garlic. Drain and rinse chickpeas. Zest the lime and then cut the lime into wedges. Chop the coriander. Lastly cut the coley fillet into small chunks..
  2. Get a pan filled with water and bring to boil. Add salt then the jasmine rice and cook till tender. Once cooked add lime zest and use a fork to fluff up the rice..
  3. Put a little oil in a large sauce pan. When hot add chickpeas in and cook for a minute then add the garlic, tomato puree and curry powder and cook for another 2 minutes then pour in the water vegetable oxo cube and coconut milk..
  4. Bring the sauce to a boil and add the fish (making sure all fish is submerged in the liquid). Put a lid on and simmer till fish is cooked (8-10mins roughly) then season..
  5. Serve the curry ontop of rice and sprinkle the freshly cut coriander then add a lime wedge to finish this lovely dish..

So that is going to wrap it up with this exceptional food sri lankan fish curry recipe. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!