Step-by-Step Guide to Prepare Favorite Thai Massaman Chicken Curry

Thai Massaman Chicken Curry.

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a special dish, thai massaman chicken curry. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Thai Massaman Chicken Curry is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It's simple, it's fast, it tastes delicious. They're nice and they look wonderful. Thai Massaman Chicken Curry is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook thai massaman chicken curry using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Thai Massaman Chicken Curry:

1. {Make ready 250 g of chicken, cut into long strips.
2. {Get 2 tablespoons of Massaman curry paste.
3. {Get 1 of onion chopped in big chunks.
4. {Make ready 1 can of coconut milk.
5. {Prepare 2-3 tbsp of fish sauce.
6. {Get 2-3 of grated palm sugar (or brown sugar).
7. {Take 2 tbsp of tamarind.
8. {Get 1 of medium-sized potato, peeled and cut into chunks.
9. {Prepare 4-5 tablespoons of unsalted roasted peanuts (can use cashew nut if prefer).
10. {Prepare 1 of star anise.
11. {Take 1 of cinnamon stick.
12. {Prepare 1 of big red chilli, finely sliced.

Steps to make Thai Massaman Chicken Curry:

1. In a big saucepan, add about 3-4 tbsp coconut milk (use the thick part) and wait until coconut milk start bubbling. Add Massaman curry paste in and mix well. Wait until some beautiful red oil separated from the curry paste..
2. Add chicken in and stir for 2-3 min. Then add star anise and cinnamon stick in the curry and mix in well..
3. Add onion and potatoes in, mix all well and add the rest of your coconut milk in..
4. Seasoning with fishsauce, palm sugar, tamarind. Give it a taste it should be sweet, salty and a little sour and nutty. You can add some more fishsauce, palm sugar or tamarind if you prefer. Add some cashew nuts or peanuts, red chilli and stir well..
   
5. Leave it to cook for about another 25 min or until potatoes cooked. Add a little bit of water if needed too. Perfectly serve with thai jasmine rice..

So that is going to wrap it up for this special food thai massaman chicken curry recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!