Paula Deen steamed fish.
Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, paula deen steamed fish. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Paula Deen steamed fish is one of the most well liked of recent trending meals in the world. It's enjoyed by millions every day. It's easy, it's fast, it tastes delicious. Paula Deen steamed fish is something that I have loved my whole life. They're nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook paula deen steamed fish using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Paula Deen steamed fish:
- {Make ready 4 oz of tilapia fillet.
- {Get 1 dash of salt,pepper,garlic powder for each fillet.
- {Make ready 1 tbsp of butter for each fillet.
- {Get 2 slice of lemon for each fillet.
- {Take 1 stick of fresh rosemary for each fillet.
- {Get 1 stick of fresh thyme for each fillet.
- {Prepare 1 each of foil pieces to wrap each fillet in a "pocket".
- {Get 1 stick of fresh parsley or dried flakes each fillet.
Instructions to make Paula Deen steamed fish:
- preheat oven to 350.
- place fillet on foil. season with seasoning. place pat of butter on center of fillet. add 2 lemon slices on top of fillet. then place all herbs on top..
- wrap foil loosely making a pocket allowing fish to steam in oven.
- bake in oven for 13 minutes only, no more no less. (that's per Miss Paula Deen).
- unwrap and enjoy :).
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