Spicy Fish Filling.
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, spicy fish filling. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Spicy Fish Filling is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It's simple, it is quick, it tastes yummy. Spicy Fish Filling is something which I have loved my whole life. They're fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook spicy fish filling using 17 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Fish Filling:
- {Make ready 4 of boiled medium potatoes, mashed.
- {Get 1 of onion chopped.
- {Make ready 7-10 of green chilies chopped.
- {Prepare 5-6 of green onions chopped.
- {Make ready 1 of big tomato chopped.
- {Prepare 1 of spritz of lemon juice (1/4 lemon).
- {Prepare 2 tins of tuna.
- {Prepare Handful of curry leaves.
- {Take 1 tsp of cumin.
- {Get 4 tsp of chili flakes.
- {Take 4 tbsp of oil.
- {Make ready 1 tsp of turmeric.
- {Take 2 tsp of salt.
- {Make ready 1 of grated carrot.
- {Make ready 4 of cardamom.
- {Make ready 4-6 of cloves.
- {Make ready 1 stick of cinnamon (pinky finger length).
Instructions to make Spicy Fish Filling:
- Heat (medium) a pot of 4 tbsp oil and add 1 tsp cumin when boiling to roast for 15-20 seconds. Then add the curry leaves and green chilies and fry. Add onions and fry until transparent..
- Add tomatoes and increase heat to high to boil out water. Add 1.5 tsp salt, and 1 tsp turmeric. Cover and let boil for a minute..
- Add 4 tsp chili flakes and add the green onions. Stir well and let it boil on low heat..
- While it's boiling, prepare spice mixture of: 1 small piece cinnamon, 4 cardamom, 4-6 cloves and use mortar and pestle to make a powder..
- When the excess water has been boiled out, add grated carrot to the pot and then the potatoes gradually. Stir them well for 3 minutes..
- Mix well on low heat. Add the tuna and incorporate. Cook on low for 5 minutes..
- Turn off the stove and add the spice mix, spritz of lemon, and make alterations to salt as necessary. Add a pinch of pepper if desired..
- You can now use the filling for sandwiches and fish buns! (see recipe).
So that is going to wrap this up for this exceptional food spicy fish filling recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!