Chilli Prawn and Pineapple.
Hello everybody, it is me, Dave, welcome to my recipe page. Today, we're going to prepare a special dish, chilli prawn and pineapple. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Chilli Prawn and Pineapple is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It's simple, it is quick, it tastes delicious. Chilli Prawn and Pineapple is something that I have loved my entire life. They're fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chilli prawn and pineapple using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chilli Prawn and Pineapple:
- {Prepare 1 of medium onion chopped.
- {Get 4 of red chilies chopped.
- {Make ready 2 of tblsp massaman curry paste.
- {Make ready 1 cup of pineapple juice.
- {Get 1 1/2 cup of fish stock/ prawn heads.
- {Take 2 cups of green beans halved.
- {Take 1 of red pepper chunky chopped.
- {Make ready 200 g of baby corn halved lengthwise.
- {Take 1 of small pineapple chopped.
- {Get 400 g of prawns.
- {Prepare 2 of tblsp coriander chopped.
Instructions to make Chilli Prawn and Pineapple:
- On medium heat fry onion and chilli. Once soft add curry paste and fry till fragrant. Add pineapple juice and water and prawn heads (or stock) bring to boil and simmer for 8-10 minutes..
- Add red pepper, green beans, baby corn and stir. Remove prawn heads. Add pineapple and simmer for 5 minutes. Add prawns and cover. Cook for 90 seconds..
- Add coriander, and remove from heat and stir. Season with salt and pepper and serve hot 🤩.
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