Grilled Sriracha Tilapia.
Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, grilled sriracha tilapia. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Grilled Sriracha Tilapia is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it's quick, it tastes delicious. They're fine and they look wonderful. Grilled Sriracha Tilapia is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have grilled sriracha tilapia using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Grilled Sriracha Tilapia:
- {Prepare 4 of tilapia filets.
- {Get 1 of Sriracha HOT Chili Sauce.
- {Get 1 of garlic salt.
- {Take 1 of aluminum foil.
Steps to make Grilled Sriracha Tilapia:
- Get grill ready for in direct heat, at just slightly over a low flame..
- If you have 4 filets then you'll need 4 squared pieces of aluminum foil, so on and so forth..
- Squeeze the desired amount of Sriracha sauce into the middle of the foil, then sprinkle on a little garlic salt..
- Place 1 filet on top of the sauce, adding more sauce to top of fish..
- Fold up aluminum foil into little packets, ready for the grill..
- Grill on low heat for about 5 minutes on one side, flip, then grill another 4-5 minutes..
So that is going to wrap it up for this special food grilled sriracha tilapia recipe. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!