Grandma style Fried Fish:.
Hey everyone, it is me, Dave, welcome to our recipe page. Today, we're going to prepare a special dish, grandma style fried fish:. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Grandma style Fried Fish: is one of the most well liked of recent trending meals on earth. It's enjoyed by millions every day. It is easy, it's quick, it tastes delicious. Grandma style Fried Fish: is something which I've loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have grandma style fried fish: using 12 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Grandma style Fried Fish::
- {Take 300 g of Fish (Any type of fish would work for this recipe).
- {Get 1 of Egg.
- {Prepare of Salt (As Needed).
- {Make ready 2 tsp of Red Chili Flakes.
- {Prepare 1 tsp of Coriander Crushed.
- {Take 1 tsp of White Cumin.
- {Take 3 Tbsp of Gram Flour.
- {Make ready 3 Tbsp of White Flour.
- {Get 3 Tbsp of Corn Flour.
- {Get 2 tsp of Lemon Juice.
- {Make ready 1/4 tsp of Ajwain / Caraway seeds.
- {Make ready 1 tsp of hot spices.
Instructions to make Grandma style Fried Fish::
- Cut fish into small pieces. Wash it after cover it well with salt and lemon juice. In a pot, add it with egg. After that add and mix salt, red chili crushed, coriander crushed, white cumin, hot spices, gram flour, white flour, corn flour, lemon juice, Ajwain / caraway seeds.
- Keep it for 15-20 minutes at room temperature. In a cooking pot, add cooking oil and fry the marinated fish until light brown. Fish is ready to serve..
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