Steps to Make Perfect Grill Katla Fish

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Grill Katla Fish.

Grill Katla Fish

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we're going to make a distinctive dish, grill katla fish. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Grill Katla Fish is one of the most popular of current trending meals on earth. It is simple, it's fast, it tastes yummy. It is appreciated by millions daily. Grill Katla Fish is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have grill katla fish using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Grill Katla Fish:

  1. {Prepare 250 gm of Katla Fish.
  2. {Take 1/2 tsp of haldi(Turmeric) powder.
  3. {Get 1 tsp of red chilli powder.
  4. {Get 1 tsp of ginge garlic and green chilli paste.
  5. {Take 2 tbsp of lime juice.
  6. {Make ready 1 tbsp of coriander cumin powder.
  7. {Get to taste of Salt.
  8. {Take as needed of Oil for frying.
  9. {Take of For garnishing.
  10. {Get 1/2 tsp of chilli flakes.
  11. {Prepare 4 tsp of chopped fresh coriander leaves.
  12. {Take 1 of onion cut into round shape.

Instructions to make Grill Katla Fish:

  1. Wash fish with haldi powder and salt for 2 to 3 times. Marinate the fish with haldi powder, red chilli powder, coriander, cumin and black pepper powder and salt..
  2. Ginger, garlic and green chilli paste, and 1 tbsp lime juice. Keep aside.For 1/2 an hrs..
  3. Mix.....well. Heat grill pan. Apply oil in grill pan. Fry the fish till it is golden brown in color both the sides..
  4. Garnish with coriander leaves amd sprinkle chilli flakes. Serve With Kasundi.

So that's going to wrap this up for this exceptional food grill katla fish recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!