Healthy Salmon fishcakes.
Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, healthy salmon fishcakes. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Healthy Salmon fishcakes is one of the most popular of current trending meals on earth. It is easy, it's quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Healthy Salmon fishcakes is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have healthy salmon fishcakes using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Healthy Salmon fishcakes:
- {Make ready 500 g of salmon.
- {Take 3 of spring onions.
- {Get Bunch of Coriander.
- {Prepare of Thumb sized ginger.
- {Get of Some oil for frying.
Steps to make Healthy Salmon fishcakes:
- Finely chop the spring onion, coriander and ginger.
- Finely chop half of the salmon over the chopped greens..
- Meanwhile blend the other half of the salmon until a thick mixture..
- Mix all together and form 6 fishcake patties. (4 if you’re hungry! 😋).
- Cook in a pan with a bit of oil until brown on each side. Roughly 5mins each side..
So that's going to wrap this up for this exceptional food healthy salmon fishcakes recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!