Fried Fish batter (cod, flounder, tillapia).
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, fried fish batter (cod, flounder, tillapia). It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Fried Fish batter (cod, flounder, tillapia) is one of the most popular of recent trending foods in the world. It's easy, it is quick, it tastes yummy. It's appreciated by millions daily. They're nice and they look wonderful. Fried Fish batter (cod, flounder, tillapia) is something that I've loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook fried fish batter (cod, flounder, tillapia) using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fried Fish batter (cod, flounder, tillapia):
- {Make ready 2 lb of Fish filet (flounder, cod, tillapia).
- {Take 1 1/2 cup of All purpose flour.
- {Get 1/2 tsp of Baking powder.
- {Get 1/2 tsp of Baking soda.
- {Make ready 4 tbsp of Cornstarch.
- {Get 1 tsp of Salt.
- {Get 1 tsp of Sugar.
- {Prepare 1/4 tsp of Garlic powder.
- {Make ready 1/4 tsp of Dried chopped onion.
- {Get 1/4 tsp of Paprika.
- {Take 1 1/2 cup of Hot water.
Steps to make Fried Fish batter (cod, flounder, tillapia):
- Mix all dry ingredients..
- Add water and beat well until smooth..
- Coat fish filets and deep fry at 350° until golden brown..
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