Cat fish pepper soup garnished with scent leaves and yellow pep. Nigerian Pepper Soup aka Point and Kill is the Nigerian Pepper soup prepared with catfish. If you are far away from all exclusive Once it starts to boil add the ground ehu, onions, habanero pepper and scent leaves and continue cooking. Just showing you how I make Catfish Pepper Soup.
To find out why it's called the point and kill, keep reading. Next, prepare the rest of the ingredients: Slice the onions, utazi and scent leaves. Ground the stock bonnet pepper along with crayfish, with.
Hey everyone, it's John, welcome to our recipe site. Today, we're going to prepare a distinctive dish, cat fish pepper soup garnished with scent leaves and yellow pep. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Cat fish pepper soup garnished with scent leaves and yellow pep is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It's easy, it's fast, it tastes yummy. Cat fish pepper soup garnished with scent leaves and yellow pep is something that I have loved my whole life. They are fine and they look fantastic.
Nigerian Pepper Soup aka Point and Kill is the Nigerian Pepper soup prepared with catfish. If you are far away from all exclusive Once it starts to boil add the ground ehu, onions, habanero pepper and scent leaves and continue cooking. Just showing you how I make Catfish Pepper Soup.
To begin with this particular recipe, we have to prepare a few components. You can cook cat fish pepper soup garnished with scent leaves and yellow pep using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cat fish pepper soup garnished with scent leaves and yellow pep:
- {Get 2 kg of cat fish.
- {Make ready 1 handful of scent leaves.
- {Prepare 6 pcs of yellow pepper.
- {Make ready of White Agidi.
- {Get 2 of Spring onions.
- {Take cubes of Seasoning.
- {Make ready to taste of Salt.
My catfish pepper soup is the most delicious, I am talking about how to make We also have cow tail pepper soup, Goat Meat Pepper Soup and several other recipes in Nigeria. Below is the image of my favorite fish pepper soup (Point and Kill) as that is served in major restaurants and bars in Nigeria. Catfish peppersoup is a popular Nigerian soup dish. Discover How point and kill is prepared yourself.
Instructions to make Cat fish pepper soup garnished with scent leaves and yellow pep:
- Cut, wash the cat fish and put in a pot with 1L if water..
- Wash the veggies thoroughly and cut them differently. Cut the pepper also..
- Boil the fish with salt and seasoning cubes for 15min, add the pepper, spring onions and scent leaves..
- Allow to cook for 10 more minutes, turn gradually and allow to cook for 5 minutes more..
- Serve with the agidi and ensure your pepper soup has enough water..
Catfish popularly referred to as point and kill has found its way into the hearts of most people especially Nigerians who spend so much time hanging out in gardens and stop overs after a days work just to grasp a bite of the point and kill which is usually. Cat fish pepper soup is a tasty and healthy delicacy prepared with local herbs and enjoyed by many. Here's how it's madeā¦ Wash and pick the scent leaves and utazi leaves, slice into smaller pieces - Set aside. Catfish pepper soup is one of the most popular evening meals in Nigeria. It is by far the most popular fish pepper soup in Nigeria, surpassing other kinds of pepper soups.
So that is going to wrap it up for this exceptional food cat fish pepper soup garnished with scent leaves and yellow pep recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!