Piom Piom Okro Soup.
Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, piom piom okro soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Piom Piom Okro Soup is one of the most favored of recent trending meals on earth. It is simple, it's fast, it tastes yummy. It is appreciated by millions daily. Piom Piom Okro Soup is something that I've loved my entire life. They're nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook piom piom okro soup using 3 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Piom Piom Okro Soup:
- {Get leaf of Periwinkle (Isam with shell), Kpomo, Icefish, Okro, Ugwu.
- {Get of Crayfish, Yellow Pepper, Ugba, Locust beans, Ginger, Garlic.
- {Take cubes of Red oil, salt,.
Steps to make Piom Piom Okro Soup:
- Wash the periwinkle thoroughly. Cut off the bottom so it can be sucked easily. Soak in very boiled water..
- Add red oil in a pot, add the blended pepper to it. Add water, ginger, garlic. Allow to boil. Add the periwinkle, Kpomo. Add the steamed ice fish, Crayfish. Add the blended locust beans and Ugba..
- Add the chopped Okro and onions. Add salt and cubes to taste..
- Add the Ugwu vegetable, stir and remove.
- Serve as desired with any swallow of your choice..
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