Edikaikong Soup.
Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, edikaikong soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Edikaikong Soup is one of the most well liked of current trending foods on earth. It's appreciated by millions daily. It is simple, it is fast, it tastes yummy. They're nice and they look fantastic. Edikaikong Soup is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook edikaikong soup using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Edikaikong Soup:
- {Get of Meat.
- {Prepare of Kpomo.
- {Prepare of Stockfish.
- {Make ready of Dried fish.
- {Take of Crayfish.
- {Make ready of Ugu.
- {Take leaf of Water.
- {Get of Palm oil.
- {Make ready of Onion.
- {Make ready of Uziza seed (bended).
- {Get of Yellow pepper.
- {Take of Salt.
- {Prepare of Seasoning cube (Maggi naija pot).
Steps to make Edikaikong Soup:
- Wash your meat and kpomo and season with salt, onion, pepper, seasoning cube and the blended uziza seed,cook with little water till tender..
- Add your crayfish,stockfish,and dried fish, then cover and allow to cook for while..
- In a separate pot, pour the palm oil, add a little onion, then pour your water leaf and stir fry for a while before adding your ugu leave.
- Finally add your pre boiled meat, kpomo and the rest. Fully incorporate, allow to cook for 5mins and whoop your soup is ready.
- Serve with Eba, fufu, semo or wheat..
So that's going to wrap this up with this special food edikaikong soup recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!