Bitter leaf soup. Bitter Leaf soup is a robust West African soup, predominant in countries like Cameroon, Nigeria and Ghana. This dish is neither a soup nor sauce. This Nigerian bitter leaf soup can be paired with any other staple food such as fufu, pounded yam, that is if you prefer your bitter leaf with pounded yam or simply pair with semolina or eba.
How to Cook Bitter Leaf Soup [Video] Ofe Owerri How to Cook Soup with Cocoyam Flour as Thickener [Video] Try the low carb keto friendly Bitterleaf Soup. Bitter leaf soup is popular igbo soup also known as 'ofe onugbu'. A lot of persons tend to shy away from bitter leaf soup because of its name, they believe the taste of the soup is very bitter as the.
Hey everyone, it's me again, Dan, welcome to my recipe page. Today, we're going to make a special dish, bitter leaf soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Bitter Leaf soup is a robust West African soup, predominant in countries like Cameroon, Nigeria and Ghana. This dish is neither a soup nor sauce. This Nigerian bitter leaf soup can be paired with any other staple food such as fufu, pounded yam, that is if you prefer your bitter leaf with pounded yam or simply pair with semolina or eba.
Bitter leaf soup is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Bitter leaf soup is something that I've loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook bitter leaf soup using 14 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Bitter leaf soup:
- {Take of Ede(cocoyam).
- {Prepare of Washed bitterleaf.
- {Prepare of Yellow pepper.
- {Take of Red pepper.
- {Get of Ogiri.
- {Get of Palmoil or Banga.
- {Take of Crayfish.
- {Make ready of Stock fish.
- {Make ready of Dry fish.
- {Prepare of Smoked fish.
- {Take of Offals.
- {Get of Prawns.
- {Make ready of Cowleg.
- {Get of Salt and seasoning.
Bitter leaf (Vernonia amygadalina) soup is a delicious and nutritious soup that is healthy for the body and very medicinal. It is consumed in many homes in Nigeria as a vegetable in soup preparation. Bitter leaf soup is one of the most delicious soups in Nigeria. By the end of this article you would have learned how I made the delicious looking plate of bitterleaf soup below with cocoa yam and few other.
Steps to make Bitter leaf soup:
- Make sure ur bitter leaf is washed clean to reduce its very bitter taste. Boil all desired proteins and set aside,wash and debone fishes, boil stock fish n also boil cocoyam pound and set aside..Also u can blanch ur bitterleaf if it’s still to bitter..
- In a clean pot pour d meat stock and add d amount of water u will need for d soup,add ur bitter leaf and let it boil den add ur cocoyam and palmoil oil cover d pot give it time to dissolve den add ur ogiri,cowleg n offals,pounded crayfish n pepper,stock fish,dryfish,smoked fish n prawns den taste to adjust salt and seasoning then soup is ready.
Bitter-leaf soup is a complete Anambra state traditional \delicacy with a combination of various nutritional ingredients and health benefits. While Enjoying a Bitter Leaf soup prepared somewhere, never think is a difficult task making a Bitter Leaf for yourself. We have prepared a guide to make you the latest Catfish pepper soup chef in town. Bitter leaf soup is popularly eaten by the Igbo speaking people of Eastern Nigeria, and The people of Cameroon. Called Ofé Onugbo by the Igbos, the Cameroonians call it Ndolé.
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