Lauren's Seafood Pastaghetti.
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, lauren's seafood pastaghetti. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Lauren's Seafood Pastaghetti is one of the most well liked of current trending meals on earth. It's simple, it is fast, it tastes delicious. It is appreciated by millions daily. Lauren's Seafood Pastaghetti is something that I've loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have lauren's seafood pastaghetti using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Lauren's Seafood Pastaghetti:
- {Prepare 1 (16 oz) of bag seafood mix.
- {Prepare 2 tbsp of miso paste.
- {Make ready 6 cloves of garlic (minced).
- {Prepare 1 of medium yellow onion (chopped).
- {Make ready 1 tsp of fish sauce.
- {Prepare 1 tsp of chicken flavored soup base (I use L.B. Jameson).
- {Take 1 tbsp of old bay seasoning.
- {Get 1/2 tsp of dried oregano.
- {Get 1 tsp of dried basil.
- {Take 1/4 tsp of celery seed.
- {Prepare 1 tsp of soy sauce.
- {Take 1/2 cup of half and half.
- {Get 1 of juice from lemon (divided).
- {Make ready of Angel hair pasta (how ever much you want).
Instructions to make Lauren's Seafood Pastaghetti:
- In large pot add 2½ cups of water. Add seafood mix, garlic, onion, miso paste, fish sauce and chicken soup base. Bring to boil..
- Add all the spices plus the soy sauce..
- Add the pasta and let it boil for 3 mins then turn heat to medium Squeeze ½ of the lemon..
- Add your ½ cup of half and half. Now squeeze the other ½ of your lemon. Let it simmer for 15 mins..
- Garnish with shredded motzerella and provolone cheese and green onion. Serve and enjoy!.
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