Recipe of Homemade Ikan Acar Kuning (Yellow Pickled Fish)

Ikan Acar Kuning (Yellow Pickled Fish).

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, ikan acar kuning (yellow pickled fish). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Ikan Acar Kuning (Yellow Pickled Fish) is one of the most well liked of current trending meals on earth. It is simple, it's quick, it tastes delicious. It is enjoyed by millions every day. Ikan Acar Kuning (Yellow Pickled Fish) is something that I've loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook ikan acar kuning (yellow pickled fish) using 22 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Ikan Acar Kuning (Yellow Pickled Fish):

1. {Make ready of Marinate for Fish :.
2. {Make ready 3 cloves of garlic, ground.
3. {Make ready 1/2 teaspoon of ground turmeric.
4. {Take 1/2 teaspoon of salt.
5. {Take 1 tablespoon of lime juice.
6. {Get 2-3 tablespoon of Water about.
7. {Prepare of For the Ingredients :.
8. {Prepare 1 kg of small bream (3), cleaned, marinate with spices for fish.
9. {Take 1 kg of small bream (3), cleaned, marinate with spices for fish.
10. {Prepare 125 gram of carrots, peel and cut into stick.
11. {Take 1 of lemon grass, bruised.
12. {Prepare 2 of salam leaves (bay leaves).
13. {Make ready 2 tablespoon of sugar.
14. {Make ready 1 teaspoon of salt.
15. {Take 2 tablespoon of white rice vinegar.
16. {Get 7 of bird's eye chilli (do not cut if you don't want hot) optiona.
17. {Take of Ground Spices :.
18. {Get 6 of candlenuts, roasted.
19. {Prepare 2 cm of gingger.
20. {Take 1/2 of ground pepper.
21. {Make ready 1 teaspoon of salt.
22. {Make ready 2 tablespoon of sugar.

Instructions to make Ikan Acar Kuning (Yellow Pickled Fish):

1. Put the spices ingredients into a food processor or a blender, blend with high speed until become a smooth paste..
2. Use high heat. Fry the marinated fish until turns into golden brown colour. Set aside..
3. Then change to medium heat.Sauté the ground spices with small amount of cooking oil, add kaffir lime leaves, bay leaves and lemon grass. Fry them until fragrance..
4. Add in gram bean and carrots, cook them until soften. Add in salt, sugar and vinegar. Stir until well combined. until fragrant. Pour some water into it. Stir. Add lime juice. Stir and wait until it turns into thick liquid..
5. Add sliced shallot, sliced red chilies, whole red hot chilies, stir well. Wait until they become wilted. Add the fried fish. Let the fish absorb the spices. Then ready to serve with warm cooked rice or mashed potato..

So that is going to wrap it up for this special food ikan acar kuning (yellow pickled fish) recipe. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!