Recipe of Perfect Fried Salmon with Garlic Rice

Delicious, fresh and tasty.

Fried Salmon with Garlic Rice.

Fried Salmon with Garlic Rice

Hey everyone, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, fried salmon with garlic rice. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Fried Salmon with Garlic Rice is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It's simple, it's fast, it tastes yummy. Fried Salmon with Garlic Rice is something that I've loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook fried salmon with garlic rice using 13 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Fried Salmon with Garlic Rice:

  1. {Make ready 5 of Salmon fillets (skin on or off).
  2. {Take 1 1/2 c of corn flour.
  3. {Take 1 tbsp of lemon pepper seasoning.
  4. {Prepare 1 cup of buttermilk.
  5. {Make ready 2 tbsp of Whole grain mustard.
  6. {Get of garlic rice.
  7. {Get 1 oz of white wine.
  8. {Take 1 1/2 c of uncooked rice.
  9. {Take 3 of whole garlic cloves.
  10. {Make ready of Garlic oil.
  11. {Prepare 1 qt of Heavy Cream.
  12. {Make ready 1 1/2 c of baby spinach.
  13. {Take of Salt and pepper.

Instructions to make Fried Salmon with Garlic Rice:

  1. Mix mustard with buttermilk and marinate salmon for 30 mins to 1 hour..
  2. Season corn flour with lemon pepper seasoning.
  3. After marinating, dredge salmon in corn flour mixture..
  4. Shallow fry* in cast iron or dutch oven for 4 mins on presentation side then turn over and cook for an additional 2-3 mins. *shallow fry refers to the cooking procedure of frying in oil that isn't deep frying and isn't sauteeing..
  5. Drain on paper towels..
  6. In the meantime, while fish is marinating, saute rice in garlic oil and whole garlic cloves until toasty..
  7. Add water or chicken stock just to cover and reduce to a low simmer. Put a lid on and cook for 15 mins or until water is evaporated..
  8. In a saucepan, reduce heavy cream until thickened, add white wine and season with salt and pepper..
  9. Add spinach until it starts to wilt. Take cooked rice and add to cream sauce and fold together..
  10. Place fish on top of rice and serve. 😊.

So that's going to wrap this up with this special food fried salmon with garlic rice recipe. Thanks so much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!