Baked Walleye.
Hey everyone, it's Louise, welcome to our recipe page. Today, we're going to prepare a distinctive dish, baked walleye. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Baked Walleye is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Baked Walleye is something that I've loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have baked walleye using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Baked Walleye:
- {Make ready 1/2 cup of butter or extra virgin olive oil.
- {Prepare 1 cup of whole wheat ritz crackers.
- {Make ready 1/4 cup of shredded parmesan cheese (opt.).
- {Take 1/2 tsp of dried oregano.
- {Make ready 1/2 tsp of dried basil.
- {Make ready 1/2 tsp of salt.
- {Prepare 1/2 tsp of garlic powder.
- {Make ready 1 of to 1 1/2lbs walleye fillets.
Steps to make Baked Walleye:
- Crush crackers and place in flat container..
- Add season & Parmesan to cracker crumbs & mix.
- In a clean container, coat walleye with oil..
- Press walleye into cracker crumbs on both sides..
- Place on wire rack in a shallow pan..
- Place in oven for 30 min. at 350°F until flakes apart..
- What to do with lift over? See Walleye Cakes..
So that is going to wrap this up with this exceptional food baked walleye recipe. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!