Step-by-Step Guide to Make Any-night-of-the-week Delicata Squash Salad w/ Roasted Salmon

Delicata Squash Salad w/ Roasted Salmon.

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, delicata squash salad w/ roasted salmon. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Delicata Squash Salad w/ Roasted Salmon is one of the most well liked of recent trending foods in the world. It's simple, it's fast, it tastes delicious. It's enjoyed by millions every day. Delicata Squash Salad w/ Roasted Salmon is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook delicata squash salad w/ roasted salmon using 9 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Delicata Squash Salad w/ Roasted Salmon:

1. {Make ready 2 of Delicata Squash.
2. {Take 12 oz of Salmon.
3. {Make ready 2 tbsps of dijon Whole grain.
4. {Take 4 cups of arugula.
5. {Get 1 of pomegranate.
6. {Make ready 1 cup of pecans toasted.
7. {Get 1/3 cup of apple cider vinegar.
8. {Get 2/3 cup of olive oil + 2 tbsps.
9. {Make ready 1 tbsp of dijon mustar.

Instructions to make Delicata Squash Salad w/ Roasted Salmon:

1. Pre-heat oven to 425.
2. The squash will take the longest amount of time so slice your delicata squash into half-inch rounds, scoop out the seeds, and toss with salt, pepper, and olive oil.
3. Place squash on a cookie sheet and roast for 30 minutes, flipping halfway through.
4. Seed your pomegranate and keep seeds off to the side.
5. Toast a handful of pecans for 7-10 minutes over low heat and reserve.
6. In a non-stick pan, heat 2 tbsps of olive oil over medium heat..
7. Add salt and pepper to your salmon filet, and cook skin side down in the pan until skin is crispy..
8. Transfer to baking sheet, top with 2 tbsps of whole grain mustard and roast until desired doneness..
9. Whisk salt, pepper, olive oil, apple cider vinegar, and dijon mustard for dressing..
10. Toss salad ingredients with dressing, top with squash and salmon, and enjoy!.

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