Eggs, Tuna and Mayo Sandwish.
Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, eggs, tuna and mayo sandwish. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Eggs, Tuna and Mayo Sandwish is one of the most well liked of recent trending foods on earth. It is easy, it's fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Eggs, Tuna and Mayo Sandwish is something which I've loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook eggs, tuna and mayo sandwish using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Eggs, Tuna and Mayo Sandwish:
- {Prepare 8 slices of Whole wheatbread.
- {Prepare 2 of hard boiled eggs.
- {Make ready of I tin of tuna.
- {Take 1 handful of lettuce leaves.
- {Prepare 2 of firm tomatoes thinly sliced.
- {Make ready 6 tbsp of Mayonnaise.
- {Get 2 tbsp of Dijon mustard.
- {Take 1/2 teaspoon of black pepper. (Optional).
Steps to make Eggs, Tuna and Mayo Sandwish:
- Cut of the egdes of the bread..
- In a mixing bowl, mash up thd eggs, tuna, Dijon mustand, mayo, shredded lettuce and black pepper till you get a not too smooth paste..
- Place the bread on a non stick pan for 2mins till it feels crusty. Spread the egg and tuna paxte mixture and top it off with slices of tomatoes. Do this on four slices. When you spread, you cover up with a fresh slice till you av done four slices..
- Cut the sandwish into 2 triangle shapes but make them equal.
- Viola, your Eggs tuna amd mayo sandwish is ready. Enjoy with tea, coffee, hot choco or tall glass of water... You can also pack in Sandwish packs and tame to work..
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