Step-by-Step Guide to Prepare Ultimate Winter Special "Whole Fried Fish" 🐟

Delicious, fresh and tasty.

Winter Special "Whole Fried Fish" 🐟.

Winter Special "Whole Fried Fish" 🐟

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we're going to make a distinctive dish, winter special "whole fried fish" 🐟. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Winter Special "Whole Fried Fish" 🐟 is one of the most well liked of recent trending meals in the world. It's simple, it's fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Winter Special "Whole Fried Fish" 🐟 is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have winter special "whole fried fish" 🐟 using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Winter Special "Whole Fried Fish" 🐟:

  1. {Prepare 1 kg of Whole fish.
  2. {Get to taste of Salt.
  3. {Get 1 tsp of Red chilli powder.
  4. {Take 1 tsp of Cumin powder.
  5. {Take 1 tsp of Coriander powder.
  6. {Get 1/4 tsp of Turmeric powder.
  7. {Get 1/4 tsp of Garam masala powder.
  8. {Get 1 tbsp of Lemon juice.
  9. {Prepare 1 tsp of Mustard paste.
  10. {Make ready 1 tbsp of Vinegar.
  11. {Get 2 tbsp of Flour.

Steps to make Winter Special "Whole Fried Fish" 🐟:

  1. Mix all ingredients, marinate fish with the mixture for about one hour or more..
  2. Before frying it wipe extra mixture from top of the fish..
  3. Then fry on low flame for about 10 minutes or until your fish turn golden brown..

So that is going to wrap this up for this exceptional food winter special "whole fried fish" 🐟 recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!