Foil Grilled Salmon.
Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, foil grilled salmon. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Foil Grilled Salmon is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Foil Grilled Salmon is something that I have loved my whole life. They're fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook foil grilled salmon using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Foil Grilled Salmon:
- {Take 2 pieces of Salmon.
- {Make ready 1/2 of onion.
- {Get 4 of mushrooms.
- {Take 4 of sugar snap peas.
- {Take 1 tsp of sake or white wine for each piece salmon.
- {Prepare 1 pinch of salt and pepper.
- {Make ready 1 tsp of lemon juice for each piece salmon.
Instructions to make Foil Grilled Salmon:
- Prepare 2 pieces of aluminium foil large enough to wrap the each salmon piece. Slice the onion into about 1cm rounds and put two of them on each piece foil..
- Put a piece of salmon on the onions. Pour in a tsp sake or white wine..
- Then put chopped mushrooms and sweet snap on the fish..
- Add a tsp of lemon juice, season with salt and pepper..
- Wrap the foil around the fish to avoid water coming in when cooking..
- Pour water into a pan about 2 cm deep and then put in the wrapped salmon. With the lid on, boil/steam for about 15 min on a medium heat..
So that's going to wrap it up with this exceptional food foil grilled salmon recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!