Warm Chickpea Salad.
Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, warm chickpea salad. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Warm Chickpea Salad is one of the most well liked of recent trending meals in the world. It's easy, it is fast, it tastes delicious. It's appreciated by millions every day. They are nice and they look wonderful. Warm Chickpea Salad is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have warm chickpea salad using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Warm Chickpea Salad:
- {Get 250 g of per person of cooked chickpeas.
- {Make ready 1 of whole egg per person.
- {Take to taste of Salt.
- {Prepare to taste of White wine vinegar.
- {Make ready to taste of Olive oil.
- {Make ready 1 of small onion per person, peeled and chopped.
- {Prepare 1 of salt cod portion per person.
Instructions to make Warm Chickpea Salad:
- Bring water to boiling point in a saucepan..
- Add the salt cod which has previously been soaked in water to remove the salt and add the egg to the water..
- Boil for about 10 minutes then add the chickpeas and cook for a further 4-5 minutes..
- Drain well once done, I used a colander. Peel the eggs and set aside along with the cooked salt cod..
- Next add the chickpeas to a plate and season with olive oil, vinegar and salt as per taste..
- Add the onion and mix everything together well. Eat with the egg and salt cod..
So that is going to wrap it up with this exceptional food warm chickpea salad recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!