Sweet and sour cod fish. This video is about the procedure on how to cook a cod fish from the supermarket. In this video i used basic ingredients that can be found in the local. Lovely, flaky cod in batter with sweet and sour sauce, what more could one ask for?
Make sure your fish fillet is clean and pat dry to ensure your fried fish gets really crispy.
You can use a thermometer or check the temperature by putting a drop of batter into the oil.
Sweet and sour fish is breaded fish in a delicious sweet and sour sauce with an assortment of fruits and vegetables.
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, sweet and sour cod fish. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Sweet and sour cod fish is one of the most well liked of recent trending meals on earth. It is simple, it's fast, it tastes delicious. It's appreciated by millions daily. Sweet and sour cod fish is something which I've loved my whole life. They are nice and they look fantastic.
This video is about the procedure on how to cook a cod fish from the supermarket. In this video i used basic ingredients that can be found in the local. Lovely, flaky cod in batter with sweet and sour sauce, what more could one ask for?
To begin with this recipe, we must first prepare a few components. You can cook sweet and sour cod fish using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sweet and sour cod fish:
- {Make ready 1 of whole cod fish (about 1 kg), cleaned and gutted.
- {Get of Oil, for deep frying.
- {Prepare of Plain flour, seasoned with pinch salt and pepper.
- {Take 500 ml of watter.
- {Get 250 ml of brown vinegar.
- {Make ready 1/2 cup of sugar.
- {Prepare 1/4 of tomato sauce.
- {Make ready 2 tablespoon of cornflour.
- {Make ready Drop of sesame oil.
- {Take to taste of Salt and pepper.
- {Get of Spring onion and capsicum thinly sliced for garnish.
You can basically use any kind of white fish for this recipe such as tilapia, halibut, bass, cod, etc. It is always good to try and find nice meaty fillets if possible. Coat grill rack with non-stick cooking spray. Preheat grill to medium-high direct heat.
Steps to make Sweet and sour cod fish:
- Score the flesh of the fish at intervals of about 3 cm on both sides. This will make it easier to cook through. While the oil is heating in a wok or large frying pan, dust fish with the seasoned flour. Deep-fry the fish, turning once. Remove from the oil and drain, then place on a serving platter..
- Combine the water, vinegar, sugar and tomato sauce in a saucepan. Add vegetables and bring to the boil. (If using pineapple pieces, add at the last minute and allow to heat in the sauce before pouring over the fish.).
- Make a paste of the cornflour in a little water, then stir into the vinegar and sugar sauce to thicken it. Add sesame oil. Season. Serve with fish with rice or any side you like. Springkel with sliced spring onion and capsicum..
First of all, see to the cooking of the cod. Take a medium sized glass jar hermetically sealed with a metal clip, place the small pieces of codfish, and pour in the oil until the fish is completely covered. How to Make Sweet and Sour Fish. It doesn't take too long to cook all of the components of this dish, so start by prepping all of your ingredients. I have used both fresh cod and frozen cod that was completely thawed for this recipe.
So that is going to wrap this up with this special food sweet and sour cod fish recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!