Baked Rainbow Trout.
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, baked rainbow trout. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Baked Rainbow Trout is one of the most popular of recent trending meals in the world. It's enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Baked Rainbow Trout is something which I've loved my entire life. They're fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have baked rainbow trout using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Baked Rainbow Trout:
- {Make ready 1 of whole rainbow trout per person.
- {Make ready to taste of Sea salt.
- {Take of Coriander to taste, chopped.
- {Make ready of Olive oil.
- {Take 1-2 of garlic cloves per fish, finely chopped.
Steps to make Baked Rainbow Trout:
- Heat the oven to 180c..
- Add the trout to an oven proof tray and drizzle with olive oil and a pinch of salt..
- Bake for 20-25 minutes or until done..
- When done sprinkle with coriander and garlic. Drizzle with some more olive oil and serve..
So that is going to wrap this up with this special food baked rainbow trout recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!