Steps to Make Homemade Fried Salmon with Garlic Rice

Fried Salmon with Garlic Rice.

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, fried salmon with garlic rice. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Fried Salmon with Garlic Rice is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Fried Salmon with Garlic Rice is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook fried salmon with garlic rice using 13 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Fried Salmon with Garlic Rice:

1. {Prepare 5 of Salmon fillets (skin on or off).
2. {Make ready 1 1/2 c of corn flour.
3. {Take 1 tbsp of lemon pepper seasoning.
4. {Take 1 cup of buttermilk.
5. {Prepare 2 tbsp of Whole grain mustard.
6. {Take of garlic rice.
7. {Get 1 oz of white wine.
8. {Prepare 1 1/2 c of uncooked rice.
9. {Make ready 3 of whole garlic cloves.
10. {Take of Garlic oil.
11. {Make ready 1 qt of Heavy Cream.
12. {Prepare 1 1/2 c of baby spinach.
13. {Prepare of Salt and pepper.

Instructions to make Fried Salmon with Garlic Rice:

1. Mix mustard with buttermilk and marinate salmon for 30 mins to 1 hour..
2. Season corn flour with lemon pepper seasoning.
3. After marinating, dredge salmon in corn flour mixture..
4. Shallow fry* in cast iron or dutch oven for 4 mins on presentation side then turn over and cook for an additional 2-3 mins. *shallow fry refers to the cooking procedure of frying in oil that isn't deep frying and isn't sauteeing..
5. Drain on paper towels..
6. In the meantime, while fish is marinating, saute rice in garlic oil and whole garlic cloves until toasty..
7. Add water or chicken stock just to cover and reduce to a low simmer. Put a lid on and cook for 15 mins or until water is evaporated..
8. In a saucepan, reduce heavy cream until thickened, add white wine and season with salt and pepper..
9. Add spinach until it starts to wilt. Take cooked rice and add to cream sauce and fold together..
10. Place fish on top of rice and serve. 😊.

So that's going to wrap this up for this exceptional food fried salmon with garlic rice recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!